Scoppettuolo Professional Dusting Grains are a top-quality wheat flour, carefully selected and ground to ensure a fine, uniform consistency. Ideal for pizza makers, bakers, and other professionals, they ensure perfect dough preparation and flawless baking.
🌾 Benefits and Advantages:
✔️ They prevent the dough from sticking to the work surface while rolling out
✔️ Improves the handling and shaping of pizzas and breads
✔️ They promote even leavening and excellent browning during cooking
✔️ They keep the fragrance and crunchiness of the finished product intact
🥖 Use:
Ideal for dusting pizza, bread, and focaccia bases. Perfect for wood-fired, electric, or gas ovens, both professional and domestic.
🌾 Composition and Ingredients:
Wheat flour.
Allergens: Contains gluten . May contain traces of soy and mustard .
📦 Packaging and Storage:
Available in 5 kg bags.
Store in a cool, dry place, away from heat and humidity.
Expiry: 6 months from milling .
⚗️ Chemical-Physical and Rheological Characteristics:
🍽️ Average Nutritional Values (per 100 g of product):
-
Energy: 350 kcal / 1463 kJ
-
Fat: 2 g (of which saturated 0.6 g)
-
Carbohydrates: 72 g (of which sugars 1 g)
-
Fiber: 6 g
-
Protein: 11 g
-
Sodium: 0 g
🌱 Brand: Scoppettuolo – synonymous with quality and tradition in grain milling.
Ideal product for those looking for consistent performance , maximum yield and guaranteed artisan quality .